Find 3 Best Foods for Kidney Stone Prevention

One of the most common concerns for most people suffering from formation of stones in the kidneys is one. Unhealthy food habits and inadequate water consumption are considered as the main reasons behind the formation of stones in the urinary tract.

In the inner layer of the kidney, accumulation of decomposed minerals results in the formation of stones which can grow in size smaller than the size of large golf ball with crystalline structure.

As mentioned earlier, due to lack of adequate water intake in the body the stones are formed in the kidney, because inadequate supply of water fails to reduce uric acid which makes the urine more acidic, which gradually reduces stones Leads to the formation of. The most common symptoms of this disorder are bleeding and burning sensation, whereas urine, vomiting, urine is formed with fever and tremor.

Medical practitioners and researchers suggested maintaining a healthy lifestyle supported by a nutritious diet plan, and most importantly, regular consumption of at least 8-10 glasses of water or healthy juices reduces the risk of formation of stones in the kidneys. If you are adequately hydrated then it will help your system dilute the chemicals responsible for the formation of stones.

In addition to water, inclusion of the top 3 food habits in your diet can play an important role in preventing kidney stones. Such as:

1. Increase in citrus intake: The best sources of naturally occurring citric acid are limbs, oranges, and grapes. Citric acid creates a protective shield against the formation of stones in your kidneys. It helps break the potential block of stone formation into smaller pieces, which are expelled through urination.


2. Include calcium (vitamin D): Reduce your oxalate level, including more calcium in your diet. Instead of supplemental experts, health experts are always advised to remove calcium from natural sources. To obtain calcium, milk, cheese and yogurt are considered as major sources. Apart from these, dark green vegetables, nuts, seeds and legumes are also rich source of calcium. This is equally important for the increase in intake of vitamin D because it helps in the absorption of calcium. The calcium level is low in your diet, there is an increase in oxalat level which is mainly responsible for the formation of stones.


3. Water fruits and vegetables: Although it is advisable to drink enough water and healthy liquids to prevent the formation of stones, but consumption of fruits and vegetables of the water is determined by the physicians to get rid of the stones. In order to keep the body hydrated properly, adding the fruits and vegetables of water such as melon, raspberry, orange, cucumber, and pineapple decreases the likelihood of formation of stones in the kidneys and urinary tract.


The formation of stones depends on many factors, in which hereditary and medical cases have proved that a person may suffer from kidney stones several times during his lifetime and the male is the worst sufferer of the formation of old stone. The prevention of responsible causes for this complexity is a difficult process which requires some patience and determination. Before the deadly leaping, the primary symptoms of stone formation should not be ignored.

Post a Comment

0 Comments